For thousands of years, Norwegians have lived in harmony with nature. This has enabled them to preserve and innovate within their habitat. In the cold, pristine waters of Norway, salmon grows slowly, developing optimal flavor and texture. Furthermore, it is rich in essential nutrients, Omega-3, Vitamins D, B12, and A, as well as Selenium, Iodine, and antioxidants. Omega-3 delivers substantial benefits for brain and cardiovascular health. A single salmon meal provides the recommended weekly intake of Omega-3. Norwegian Salmon is raised free of antibiotics, utilizing specific vaccines to maintain the optimal health of growing fish. The carbon footprint of salmon farming is just 0.6 compared to 5.9 for meat products—a 10-fold reduction in CO2 footprint. Moreover, virtually the entire salmon is utilized, minimizing waste. Salmon feed is rich in premium ingredients

When consumers think of fresh fish, it is conventionally associated with loose, counter-service purchasing. However, a superior alternative exists with substantial operational advantages: value-added, ready-to-cook fresh fish. The packaging engineered for these products maintains peak freshness and optimal conditions for significantly longer than counter-purchased fish, which must typically be consumed or frozen within a maximum of 48 hours. Sourcing pre-packaged fresh fish in sealed trays guarantees extended, controlled hygiene standards. What does a protective atmosphere entail? It involves modifying the internal gas composition in contact with the product. Applying a protective atmosphere minimizes oxygen concentration while increasing complementary gases, such as nitrogen or carbon dioxide, effectively inhibiting the proliferation of spoilage microorganisms at refrigeration temperatures.

TERRANOVA SEAFOOD, S.L. will participate in the upcoming edition of Seafood Expo Global – Seafood Expo Processing, held at Fira Barcelona from April 26–28, 2022. Visit our team at stand 4B601!

TERRANOVA SEAFOOD, S.L. begins 2022 by achieving one of the world's most prestigious food safety benchmarks: IFS (International Featured Standards) certification. IFS represents one of the industry's most rigorous accreditations, confirming that processing operations meet top-tier standards of quality and food safety, while adhering to regulatory requirements and specifications within an exhaustive risk management framework. Attaining this certification requires implementing comprehensive quality management protocols, validated through rigorous annual third-party audits. At TERRANOVA SEAFOOD, S.L., we take pride in this achievement, which provides our clients with verified quality assurance and enables us to expand our domestic and international client base. Securing this standard constitutes a significant milestone for any food enterprise; over a two-year period,

XXIII CONXEMAR EXHIBITION 2021, INTERNATIONAL FROZEN SEAFOOD EXHIBITION. Continuing its consistent participation in Conxemar, Terranova Seafood S.L. returned to this industry event to showcase its product portfolio and connect directly with clients and partners after the operational constraints of 2020. During the three-day exhibition, Conxemar magazine interviewed Purchasing Director Pedro Ameijeiras regarding the company's outlook for 2021:

THE FROZEN ESPAÑA ASSOCIATION PRESENTS THE "LEGEND AWARD" TO JAIME ESTEVEZ CAMPOS, FOUNDER OF TERRANOVA SEAFOOD, S.L., AT ITS SECOND CONGRESS. On November 16, 2021, the Frozen España Association hosted its 2nd Congress in Seville. On this occasion, the prestigious "LEGEND AWARD" was presented to the founder of Jaime Estévez S.L., an enterprise established in 1979 by Jaime Estévez Campos and his wife, Mª Rosa Lumbreras Varela. Jaime Estévez entered the seafood processing and commercial sector in 1972, holding interests across multiple industry ventures. Over 42 years, Jaime Estévez, S.L. has built a reputation for excellence in product quality and service delivery. Throughout this trajectory, the company continuously adapted to evolving market demands, culminating in the current entity: Terranova Seafood, S.L., an integration of its commercial distribution and processing divisions. Jaime Estévez expressed his sincere appreciation to the Frozen España Association for honoring him with this

JANUARY | FEBRUARY | MARCH | APRIL | MAY | JUNE | JULY | AUGUST | SEPTEMBER | OCTOBER | NOVEMBER | DECEMBER JANUARY - OVERVIEW Octopuses belong to the family of marine cephalopod mollusks, characterized by the complete absence of an internal or external skeleton. The term cephalopod derives from the Greek roots for "head" and "foot," describing their distinctive anatomy wherein the arms extend directly from one side of the head while the "trunk"—the muscular, sack-like mantle—occupies the other. Cephalopods represent some of the earliest apex predators in primordial oceans. They appeared over 500 million years ago, long preceding modern fish, evolving from an ancestral organism featuring a pointed, cone-shaped shell. Indeed, 450 million years ago, some of the ocean's dominant predators were

Conxemar Exhibition 2019 This edition of Conxemar was particularly significant for our company, marking the official launch of our corporate brand: TERRANOVA SEAFOOD, S.L. The entire TERRANOVA team was present throughout the exhibition, welcoming a broad representation of our commercial clients and supply partners. We extend our gratitude to the President of the Xunta, Mr. Núñez Feijóo, and the Mayor of Vigo, Mr. Caballero, for visiting our stand; it was a privilege to host them, and we look forward to presenting them with tastings of our product lines at next year's event. We thank all attendees and look forward to welcoming you next year with new operational developments!

Commercial fishing operations are categorized by geographical operating zones, defined as follows: Inshore fishing: Conducted within the 12-nautical-mile zone. It involves vessel-based marine harvesting and excludes both shore-based and spearfishing activities. Offshore fishing: Carried out beyond the 12-nautical-mile limit. Sea voyages typically range from 4 to 10 days, with catches preserved on board in ice storage. Deep-sea ocean fishing: High-seas operations carried out in distant oceanic waters far from continental shelves. These expeditions extend over months, tracking major migratory pelagic shoals across international fishing grounds. Within these commercial categories, various specialized harvesting methods are deployed in the maritime sector. Fishing Gear – Pots and Traps Specifically designed

Strong Turnout at the Terranova Stand During Conxemar 2018

Terranova returns for its essential annual event in Vigo.

New riddles for the holiday season!

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La Vanguardia reported: Eating plenty of fish during pregnancy benefits fetal brain development Abundant fish consumption, exceeding the recommendation of two servings per week, benefits children's neuropsychological development, particularly when consumed during the first trimester of pregnancy. This is the finding of a study led by the Centre for Research in Environmental Epidemiology (CREAL), which monitored 1,600 Spanish women and their children. Jordi Júlvez, the study coordinator, explains that the positive effects of high fish intake are evident by the age of five, with children displaying fewer symptoms on the autism spectrum scale. They found that the greatest benefit to children's cognitive development is linked to the consumption of large oily fish (such as bonito or tuna), followed by lean white fish (such as hake or

I am the one that never sleeps, coming and going without ceasing; my dance will never bore you, whether near or far, you will always hold me dear. The answer is… The sea I have ink and I have a quill, and arms as well, yet I cannot write, for I never learned. The answer is… The squid Guess who I am: when I go, it looks like I'm coming, and when I come, it looks like I'm going. The answer is… The crab From sea to land and land to sea, it comes and goes; and the more torn it is, the fewer holes it has. The answer is… The fishing net Small and slender am I, set between two shells; unable to swim, I cling to the ocean rocks. The answer is… The mussel Five arms, truth be told, dwelling always in the sea, though at night you may find one shining in the firmament. The answer is… The star of